Virgin Oil for Sale

Virgin olive oil is a high-quality oil extracted from olives using mechanical means without chemical treatment.

It retains the natural flavors, aroma, and nutritional benefits, making it a preferred choice for health-conscious consumers and culinary enthusiasts.

Types of Virgin Olive Oil

  1. Extra Virgin Olive Oil (EVOO)

    • Quality: The highest grade, with no more than 0.8% acidity.
    • Flavor: Rich, robust, slightly peppery.
    • Uses: Ideal for drizzling, salads, dips, and as a finishing oil.
  2. Virgin Olive Oil

    • Quality: Slightly higher acidity, up to 2%.
    • Flavor: Milder than EVOO.
    • Uses: Suitable for sautéing, medium-heat cooking, and baking.

Benefits of Virgin Olive Oil

  1. Heart Health

    • Rich in monounsaturated fats and antioxidants, which help reduce bad cholesterol levels and improve heart health.
  2. Anti-Inflammatory Properties

    • Contains oleocanthal, which has anti-inflammatory effects, helping to reduce chronic inflammation.
  3. Antioxidants

    • High in vitamin E and polyphenols, protecting the body from oxidative stress and free radicals.

Virgin Oil for Sale at Viwa Speiseol.